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Friday, November 10, 2006



is it any coincidence that Brett rhymes with fret, then?


I don't know. Let me think about that ;-) I'm done freaking out, so I edited away the neurotic version of the post that you and a few others read (and still exists in people's RSS readers).


LOL... the RSS version is fabulous. :)
I can't wait to read the -real- update.

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  • sar·dine (n) 1. a young herring or similar small fish. 2. a metaphor for the small and often less well-known ingredients, restaurants, farmers, and artisans that San Francisco-based chef Brett Emerson writes about in this website.
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