« Behind the paper: framing and plumbing | Main | Eating locally in Belize means (part 2)... »

Sunday, February 03, 2008

Comments

Tea

I knew looking at this post was going to be dangerous. Do you have any idea of how many layers of fleece I've been wearing lately? (mittens and hat counted separately).

Really, you don't want to know.

Looks like a wonderful trip--hope you had a blast.

anita

glad to see you had something interesting to drink even though you missed the cocktail party :)

barbara

Looks like a nice place to relax before contigo opens.

elarael

Do not miss the spoon meat! I could -and have- lived off of it!

Jennifer Jeffrey

Oooh, this looks like the perfect antidote to cold, rainy San Francisco. Fresh coconut water tastes divine no matter *what* kind of a glass it is served in... ;-)

I'm so glad you got away!

Dr. Biggles

Whaddya MEAN ?!??!? Those are awesome glasses. Feels like a good solid 1983 ... Miami Vice action, ya know? Did you bring any back?

Katie

Your trip to San Pedro looks amazing! My grandparents retired there and I spent Christmas vacations with them growing up. I can't wait to hear more about eating lacally in Belize!!

Cynthia

Oh come on Brett, don't bother with glasses, put the coconut to your mouth and let the juice bathe your senses, never mind if some of it spills onto your chest :)

I was a lurker, you've forced me to out myself :)

Tommy

The water in that coconut shot isn't real. You photoshopped it in. You know you did.

Tommy

Just to clarify: I meant the neon blue caribbean water in the background of the first photo. The actual coconut water looks legit, but that other water: fake. FAKE!!!

Fiona Macfarlane

Love the coconut shots.

Omar

Belize is such a beautiful country. You really should consider planning a vacation there.

The comments to this entry are closed.

sardines defined

  • sar·dine (n) 1. a young herring or similar small fish. 2. a metaphor for the small and often less well-known ingredients, restaurants, farmers, and artisans that San Francisco-based chef Brett Emerson writes about in this website.
My Photo

Fish Tales

Search This Site


Categories

Archives

Bay Area Shortlist What do you crave?

Copyright